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Lee-Yan Sheen, Distinguished Professor

Tel:02-33661572 (office) ; 02-33664130 (lab)

Fax:02-23620849

Mobil:0953480488 ; 0918480488

E-maillysheen@ntu.edu.tw 

■ Teaching Honors

  1. 2004 Good teaching award, College of Bioresource and Agriculture, National Taiwan University.
     

  2.  2008 Good teaching award, College of Bioresource and Agriculture, National Taiwan University.
     

  3.  2009 Good teaching award, College of Bioresource and Agriculture, National Taiwan University.
     

  4. 2010 Good teaching award, College of Bioresource and Agriculture, National Taiwan University.

 

■ Researching Honors

  1. 1997-1999 Research Award, National Science Council, ROC.
     

  2.  2000 Dr. Sheu Chinese Medicine Academic Award from China Medical University, ROC.
     

  3.  2001 Professor Joseph S. Chen Memorial Award from Nutrition Society of Taiwan, ROC.
     

  4. Sheen, L.Y.* 2002. Effect of sulfur-containing active principles in garlic on the physiological function of hepatocytes. The Fifteenth Annual and International Meeting of Japanese Association for Animal Cell Technology. Fuchu, Tokyo, Japan. (Invited Speaker)
     

  5. Who’s Who in Medicine and Healthcare, 2004-2005 (Marquis Who’s Who, USA)。
     

  6. Sheen, L.Y.* 2006. Current status and developing trend of Health Foods in Taiwan. Food Summit in China 2006, Xiamen, China. (Invited Speaker)
     

  7. Su, Z.Y., Sun Hwang, Lucy, Kuo, Y.H., Shu, C.H. and Sheen, L.Y.* 2007. Active components of Agaricus blazei fermentation products and their antihepatoma effects. 10th Asian Congress of Nutrition, Taipei, Taiwan. (Invited Speaker, Session Chairperson, and Session Organizer)
     

  8. Sheen, L.Y.,* Wang, H.C., Tsai, C.W, Wu, C.C. and Lii, C.K. 2007. Regulation of glutathione-related antioxidation and detoxification system in liver by allyl sulfides of garlic oil. ICoFF 2007 International Congress of Food Factors for Health Promotion, Kyoto, Japan. (Invited Speaker and Session Chairperson)
     

  9. Sheen, L.Y.* 2009. Anti-proliferation and inhibitory mechanism in various human hepatocellular carcinoma cells by ethanolic extract of mycelia of Antrodia cinnamomea. International Conference on Dietary and Chemical Cancer Prevention: Basic Research and Clinical, Taipei, Taiwan. (Invited Speaker, Session Chairperson, and Conference Organizer)
     

  10. Sheen, L.Y.* 2009. Anti-proliferation and inhibitory mechanism in various human
    hepatocellular carcinoma cells by ethanolic extract of mycelia of Antrodia cinnamomea. International Conference on Dietary and Chemical Cancer Prevention: Basic Research and Clinical, Taipei, Taiwan. (Invited Speaker, Session Chairperson, and Conference Organizer)
     

  11.  Sheen, L.Y.* 2009. Physiological signals of healthy people with different personal constitutions induced by different attributes of food ingredients – aged ginger tea and coconut water. Global Chinese Health (Functional) Food Symposium, Hong Kong. (Invited Speaker)
     

  12. Who’s Who in Medicine and Healthcare, 2009-2010 (Marquis Who’s Who, USA)。
     

  13.  2011, Editor-in-Chief, Journal of Traditional and Complementary Medicine. (PubMed)
     

  14. Wang, H.C., Pao, J., Lin, S.Y. and Sheen, L.Y.* 2012. Molecular mechanisms of garlic derived allyl sulfides in the inhibition of skin cancer progression. 3rd International Conference on Nutrition and Physical Activity in Aging, Obesity, and Cancer (NAPA 2012), Korea. (Invited Speaker)
     

  15. Chen, P.J. Chen, E., Lin, S.H., Sheen, L.Y.* 2012. Antidepression Mechanisms of Gastrodia elata Bl. International Conference of Traditional Chinese Medicine and Adaptation to Environmental Stress, Taichung, Taiwan. (Invited Speaker)
     

  16. Sheen, L.Y.* 2013. Affiliate Member Education Award. 2013 International Association for Food Protection (IAFP). July 28-31, North Carolina, USA.
     

  17. Chu, Y.L., Raghu, R., Liu, C.T. and Sheen, L.Y.* 2013. Novel mechanism of hepatoprotection by garlic. 4rd International Conference on Nutrition and Physical Activity in Aging, Obesity, and Cancer (NAPA 2013). Aug. 14-17, Pattaya, Thailand. (Invited Speaker)
     

  18.  Lin, S.H., Chen, W.C., and Sheen, L.Y.* 2013. Brain health and traditional Chinese herbal medicine: Gastrodia elata blume. 2013 KNS-Cheonan International Symposium, Aug. 30-Sep. 15, Korea. (Invited Speaker)
     

  19. Sheen, L.Y.* 2013. International Conference of Traditional and Complementary Medicine on Health. May 24-26, Taipei, Taiwan. (附件一)
     

  20. Sheen, L.Y.* 2013. The 3rd Asia Pacific International Conference on Food Safety. Oct. 29-Nov. 1, Taipei, Taiwan. (附件二)
     

  21. Sheen, L.Y.* 2014. The 4th Mind-Body Interface International Symposium, Feb. 21, Taichung, Taiwan. (Session chairperson)
     

  22. Sheen, L.Y.* 2014. Global trends on food safety management. International Symposium on Autonomous Safety Management for Foodservice. Apr. 23, Taipei, Taiwan. (Invited Speaker, Session Chairperson, and Conference Organizer)
     

  23. Sheen, L.Y.* and Kuo, C.H. 2014. Developing high BMI in Taiwan schoolchildren with sedentary behavior- link to parental metabolic status. Global Forum 2014 for Physical Education Pedagogy, May 15-17, South Africa. (Invited Speaker)
     

  24. Sheen, L.Y.*2014. Affiliate Education Award. 2014 International Food Protection Association (IAFP). Aug. 3-6, Indianapolis, Indiana.
     

  25. Sheen, L.Y.*2014. Best Affiliate Overall Meeting Award. 2014 International Food Protection Association (IAFP). Aug. 3-6, Indianapolis, Indiana.
     

  26. Sheen, L.Y.* 2014. Review of anticancer activities and its mechanism of Antrodia cinnamomea. Session Chairperson. 10th International symposium on biocatalysis and agriculture biotechnology (ISBAB) Oct 28-31, Kaohsiung, Taiwan. (Session Chairperson)
     

  27. Sheen, L.Y. * 2014. Taiwan MICE (Meetings, Incentive, Conventions, Exhibitions) Silver Award.
     

  28. Sheen, L.Y. * 2014. How to let children eat safely such as beverages, starch, coloring, and Health Foods. Children's Food Security Forum, Mackay Memorial Hospital, Taipei, Taiwan. (Invited Speaker)
     

  29. Sheen, L.Y.* 2014. Global trends on food safety management. International Symposium on Autonomous Safety Management for Foodservice. Apr. 23, Taipei, Taiwan. (Invited Speaker, Session Chairperson, and Conference Organizer)
     

  30. Wu, W.K., 2014 ILSI SEA conference "Best Poster Award" in the conference of "THE GUT, ITS MICROBES, AND HEALTH." Oct. 8-9, Singapore.
     

  31. Sheen, L.Y.,* Chen, W.C., Lin, S.H., and Chou, Y.Y. 2014. Brain health and traditional Chinese herbal medicine: Gastrodia elata Blume (天麻 tiān má). 17th International Congress of Oriental Medicine (ICOM). Nov 1-3, Taipei, Taiwan. (Invited Speaker, Session Chairperson, and Conference Organizer)
     

  32. Lai, Y.S. and Sheen, L.Y.* 2014. Garlic essential oil attenuates high fat diet-induced nonalcoholic fatty liver disease mainly via SREBP-1c and PPARα pathway. 5rd International Conference on Nutrition and Physical Activity in Aging, Obesity, and Cancer (NAPA 2014). Nov.14-17, Xi’an, China. (Invited Speaker, Session chairperson and Conference Organizer)

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